Main Themes

  • 04.01.2020
  • 3.00 PM - 6.00 PM :Potential of Banana – Production and Export
  • 05.01.2020
  • 10.00 am – 1.00 pm :Millets for Nutrition and Income Generation
  • 3.00 pm – 6.00 pm :Commercial possibilities in Floriculture and Landscaping
  • 06.01.2020
  • 10.00 am – 7.00 pm :Main Theme - Transforming Agriculture through young Entrepreneurs
  • 10.30 am – 1.40 pm :Start up eco system – National and State level
  • 2.00 pm – 3.30 pm :Emerging new areas in Agriculture for Youth
  • 3.30 pm – 7.00 pm :Experience sharing of start ups
  • 07.01.2020
  • 10.00 am – 1.00 pm Kerala towards healthy life: Mission on self sufficiency in Vegetable production

Sub Themes

  • 4-1-2020
  • 2.30-4 PM: Session 1
    Topic-Creating opportunities through Sustainable Agriculture by adding value and establishing market linkage.
  • 4.15-6 pm: Session 2
    Topic-Strategic intervention, processing, export and market linkage.
  • 5-1-2020
  • 10-11.30 AM: Session 1
    Topic-Value addition to key crops-Jackfruit
  • 11.45-1.15 pm: Session 2
    Topic- Value addition to key crops-Honey
  • 2.30-4 pm: Session 3
    Topic- Value addition to key crops-Coconut
  • 4.30-6 pm: Session 4
    Topic- Logistics, packaging, licencing, technological and technical fecilitation&support services.
  • 6-1-2020
  • 10-11.30 AM: Session 1
    Topic-Value addition to key crops-Pineapple
  • 11.45-1.15 pm: Session 2
    Topic- Special emphasis on GI tagging of Chengalikodan Banana - Nendran, Marayoor jaggery
  • 2.30-4 pm: Session 3
    Topic- Value addition to key crops-Coffee
  • 4.30-6 pm: Session 4
    Topic- Value addition to key crops-Spices-Pepper and Cardamom
  • 7-1-2020
  • 10-11.30 AM: Session 1
    Topic-Promoting and developing sustainable FPO’s in Kerala.
  • 11.45-1.15 PM: Session 2
    Potential of tender coconut and coconut water for sustainable income generation for coconut growers